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Wine Reviews Back to Reviews
Doug Wilder in Napa Valley
DEAN & DELUCA WINE HALL
MARCH 2004

Just tasted today!
Every once in a while, divine things happen in the wine hall on busy tasting days. Today, March 11 was one of those days. It was special because I got my introduction to a pretty amazing new project, Sadler Wells. It is co-owned by a pair of women who are well grounded in viticulture and winemaking in Sonoma. What I tasted today will be wines you will want to have.

Winemaker, Jean Spear tasted us on two wines: A 2001 Pinot Noir from Sonoma Coast, and a 1999 Cabernet Sauvignon from three distinct, complementary properties also in Sonoma.

Sadler Wells 1999 Sonoma Valley Cabernet Sauvignon 19/20 points $46.95
A wine that is very dark in color, with gobs of black fruits – figs, black cherry and black currant in the nose. The flavors take a cue from the aromatic structure, and are broad and generous. Undoubtedly the combination of hillside structure and floor level smoothness, have been blended in a fashion showing characteristics we seldom experience.

Sadler Wells 2001 Sonoma Coast Pinot Noir
18.5/20 points $31.95

A new release showing a nearly ethereal rose petal, cherry, orange spice and herb nose, backed up by recognizable elegance on the palate. Black cherry, sassafras and vanilla spice flavors abound.

Production on these wines is only about 500 cases each. I am moving forward to get these in the market now.